All the secrets to our success. Innovative recipes spanning the history of étoile Restaurant as well as from Rising Star Chef Perry Hoffman.
The Domaine Chandon Cookbook offers the opportunity to enjoy the étoile experience at home, with recipes that highlight the best dishes from the étoile, the restaurant at Domaine Chandon, one of Napa Valley´s most celebrated destinations and the only fine dining restaurant located in a winery.
Good food and wine have always gone hand in hand. At Domaine Chandon, this philosophy is paramount and evident, from the care and thought it has put into its production of wines to the many chefs it has supported through the years at its restaurant. Its latest book, The Domaine Chandon Cookbook, shares its history and wisdom with its reader, and helps them re-create this wonderful sense of hospitality in their own home.
- Thomas Keller, chef/owner of The French Laundry and Per Se